back to the kitchen...

So after my 2 week anti cooking break. I’m back…. We’ll I better be after spending $350 at the grocery store. Which is what we normally spend between 2 stores (can’t get everything at the same store). So here is this week’s list!

Saturday – Black bean & salsa soup with corn cornbread

Sunday – Veggie pizzas & fruit salad

Monday – Campfire mush (our very odd name for potatoes, broccoli, cauliflower, carrots, zucchini and a few other veggies all thrown together with some grape-seed oil, garlic, onion & chili powder and then…. Ketchup) with fruit salad

Tuesday – Minestrone soup with fruit salad

Wednesday – veggie lasagna with fruit

Thursday – Salmon sandwiches, sweet potato fries & veggies

Friday – go back to the store J

If you’re dying to know a recipe for one of these just let me know and I’ll post it. J It’s not the most creative week…. I’m starting back slow so I don’t try to quit again. Ha! I do this every few months… it just gets old sometimes. I’m sure you know what I mean!

10 comments:

  1. So glad you're back in the kitchen. Can you make some extras for us!?!? The veggie lasagne sounds especially nice. I make some (Okay, yes, I DO cook sometimes) with spinach, cottage cheese, whole wheat lasagne noodles, spaghetti sauce, parmesan and mushrooms. Yum.

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  2. Ugh...I just spent $178 and I shop every week! Ugh...glad it's done though! Your meals sound so good!

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  3. WOW! That's a lot of food moo laa!!

    Things prob. would run a little more smoothly over here if I had a weely menu. But I just can't stick to it! I do mainly spur of the moment dinners...sometimes, a lot of the time, with Philips help. Since he doesn't mind cooking. : )

    Your menu sounds delicious!

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  4. There may not be a recipe, but I am intrigued by your sweet potato fries. Do you season them a special way? I have been wanting to make some of these...

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  5. I'd love to get your recipe for the Minestrone soup and what do you put into your fruit salad? Thank you for all your posts, I'm always enlightened!

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  6. How do you do your salmon sandwiches? We love our sweet potato fries so that would be fun to serve them together. I do lots of soups but I've been so tired since my surgeries in Dec/Jan that I haven't had the energy to whip many up. I love your recipes you add on your blog!

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  7. Wow--great menu! I haven't had veggie lasagna in forever . . . hmmm...maybe tomorrow!

    Just had a chance to check out your older posts and all those awesome photos. You are so talented! And, what an absolutely beautiful family you have--mama included :)

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  8. Would love the recipe for the campfire mush and the lasagna.

    Oh, btw, that's how much I spent tonight too! And I'm happy to report that I finally have grape seed oil in my posession. :)

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  9. Sounds yummy! I bet you're going to get back on a roll again with the cooking! Have fun :)
    The minestrone soup recipe would be nice - I do love a good minestrone!


    -Andrea

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  10. Ooooo. I need the black bean and salsa soup recipe. All of this sounds so yummy!

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Brittany