We had a Dutch Baby.
Since we've gone grain free...
almost completely.
And that means oatmeal, granola, egg sandwiches & pancakes
are not making their appearances at our breakfast table
quite as often.
It also means we're trying lots of new recipes
like this one!
...and it was delicious!
{Recipe}
Place your cast iron skillet in the oven
turn the oven on 500
heat for 15 minutes
1 cup coconut milk
2 eggs
2 tsp. vanilla extract
2 tsp cinnamon
1 dropper full of liquid Stevia
mix
then add in
1 cup almond meal
1/4 cup coconut flour
1/4 tsp baking soda
1/4 tsp baking powder
mix well.
Take cast iron skillet from hot oven {carefully!}
put a large spoonful of coconut oil in skillet
let melt
pour batter into skillet
bake at 500 for 12 minutes
While it's baking you can make your topping...
I sauteed 4 apples in coconut oil and cinnamon until soft.
...this served our family of 8 one slice each...
I altered the ingredients in this recipe
you can find the original here
